{"version":"1.0","provider_name":"International Planning Committee for Food Sovereignty (IPC)","provider_url":"https:\/\/www.foodsovereignty.org\/fr\/","title":"D\u00e9clarations du CIP au COFI34 - International Planning Committee for Food Sovereignty (IPC)","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yhzjfksCRb\"><a href=\"https:\/\/www.foodsovereignty.org\/fr\/declarations-du-cip-au-cofi34\/\">D\u00e9clarations du CIP au COFI34<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.foodsovereignty.org\/fr\/declarations-du-cip-au-cofi34\/embed\/#?secret=yhzjfksCRb\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0D\u00e9clarations du CIP au COFI34\u00a0\u00bb &#8212; International Planning Committee for Food Sovereignty (IPC)\" data-secret=\"yhzjfksCRb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.foodsovereignty.org\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.foodsovereignty.org\/wp-content\/uploads\/2024\/01\/EN_IPC_Declarations_COFI-1.png","thumbnail_width":3000,"thumbnail_height":1055,"description":"[vc_row][vc_column][vc_column_text]\u00c0 la veille de la 34e session du Comit\u00e9 des p\u00eaches de la FAO (COFI), le groupe de travail du CIP sur la P\u00eache publie ses d\u00e9clarations sur les questions qu&rsquo;il consid\u00e8re comme prioritaires. L&rsquo;identification des questions abord\u00e9es par ces d\u00e9clarations est le r\u00e9sultat d&rsquo;une analyse minutieuse de l&rsquo;Agenda officiel du COFI et de ses [&hellip;]"}